A Seasonal Recipe Book Inspired by San Mateo County Farms

Autumn brings us together, and there’s no better way to celebrate the season than with locally grown foods from San Mateo County’s coast. This abundant region is rich with the fall’s best crops — think hearty Brussels sprouts, flavorful leeks, and sweet carrots — all thriving in the misty coastal climate. Whether dining solo or gathering with loved ones, the season’s bounty will add color and depth to your plate.

For inspiration, check out our seasonal recipe book featuring soups, sides, and sweets with ingredients from POST-protected farms. Each recipe is a tribute to local farmers committed to preserving sustainable agriculture on the coast. This season, let’s savor the best of local flavors while safeguarding the coast’s farming legacy. Learn more about POST’s farmland program here.

LET’S GET COOKING

PAIR YOUR SEASONAL RECIPES WITH A SCENIC STROLL

Did you know that POST has a Coastal Hikes Guide? This free resource highlights breathtaking trails along the San Mateo Coast, perfect for exploring nature and connecting with the region’s history. Along the way, you’ll encounter scenic coastal farms that produce fresh, local foods and contribute to the area’s agricultural heritage. (Side note: Many of these also host year-round farm stands or summertime berry-picking opportunities that are worth checking out!) From blufftop walks to rugged trails with ocean views, the guide offers something for every level of hiker. Each hike includes detailed descriptions, directions, and tips to help you plan your visit. Whether you’re seeking hidden beaches or stunning sunsets, this guide connects you to the wonders of the Bay Area.